Sorrel French Green De Belleville

£2.34

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Description

Sorrel 'French Green De Belleville' Seeds

Classic French heirloom loved for its bright shield-shaped leaves and distinctively sharp, lemony tang. One of the first greens to emerge in spring, this hardy perennial provides a zesty 'cut-and-come-again' harvest for years with very little maintenance.

Sorrel 'French Green De Belleville' is a classic French heirloom variety of Rumex acetosa, prized for its bright, shield-shaped leaves and distinctively sharp, lemony tang. Unlike wild sorrel, this cultivated 'Belleville' strain is much less prone to bolting and produces larger, more succulent leaves that are the essential ingredient for a traditional "Soupe aux Herbes."

This hardy perennial is one of the very first greens to emerge in the spring, offering a welcome burst of citrus flavour when the rest of the vegetable patch is still waking up. It forms an attractive, leafy clump that works equally well in a dedicated herb bed or tucked into the front of a sunny border, where its deep roots allow it to thrive for many years with very little maintenance. 


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🌿 Understanding the Plant

Rumex acetosa 'Green De Belleville' is a Hardy Perennial (H7). It is incredibly resilient to the British winter, dying back to the ground in late autumn and re-emerging with vigorous growth as soon as the soil begins to warm in March.

Culinary Heritage: This is the definitive "culinary sorrel." Its high oxalic acid content gives it a sharp, acidic punch that cuts through rich ingredients like salmon, eggs, and cream. Picked young, the baby leaves are tender enough for salads; when mature, they are best used like spinach in soups and sauces.

Longevity: Once established, a single plant can provide a "cut-and-come-again" harvest for 5 years or more. It is a true workhorse for the self-sufficient cottage garden.

🌱 Growing Guide

Sorrel is remarkably easy to grow and thrives in the cool, moist conditions of the UK spring.

How to Sow:
Sow directly outdoors from March to June. Sow thinly in shallow drills 1cm deep, or scatter into a large container. Keep the soil moist during germination, which typically takes 10-14 days. Alternatively, sow in modules and transplant once the seedlings have several true leaves.

Where to Plant:
They prefer full sun but are one of the few edible greens that will perform excellently in partial shade. They thrive in most soil types but appreciate humus-rich ground that retains moisture during the summer.

Ongoing Care:
Sorrel is very low-maintenance. To keep the leaves tender and productive, remove any flower spikes as soon as they appear in summer; this prevents the plant from setting seed and keeps the energy focused on leaf production. Water well during dry spells to prevent the leaves from becoming too bitter.

📋 Plant Specifications
Botanical Name Rumex acetosa 'Green De Belleville'
Common Name French Sorrel
Plant Type Hardy Perennial
Hardiness H7 (Extremely Hardy)
Light Requirements Full Sun / Part Shade ⛅
Height 40cm - 60cm
Spread 30cm - 40cm
Flowering Period Flowers removed (for leaf growth)
Perfect For 🍋 Zesty Lemony Saucery
🥣 Classic Sorrel Soup
🥗 Baby Leaf Salads
🏡 Permanent Kitchen Gardens
Seeds per Packet Approximately 300 seeds
🤝 Beautiful Garden Combinations

French Sorrel makes a lush, leafy anchor for a productive kitchen garden or herb border:

  • 🌱 Chives: The Culinary Classic. Sorrel and Chives are the two primary ingredients in the famous French "Gribiche" or green sauces. They both re-emerge at the same time in spring and share a love for similar growing conditions.
  • 🍃 Spinach: The Seasonal Relay. Planting Sorrel alongside your annual Spinach gives you a reliable backup. When the summer heat makes the Spinach bolt, the established perennial Sorrel will continue providing large, leafy harvests.
📅 Sowing & Harvesting Calendar

Sow in spring for harvests from early spring until the first heavy winter frosts.

Month J F M A M J J A S O N D
Sow Outdoors
Harvest

⚠️ Health Note
Sorrel contains high levels of oxalic acid. While delicious and safe in normal quantities, it should be consumed in moderation by those with a history of kidney stones or those suffering from kidney ailments.

Delivery & Returns

Delivery:

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Saturday or weekday morning deliveries can be arranged, but there will be a surcharge. Please contact us to request a price for either of these delivery services. If you need a parcel sending outside of the UK, please contact us for a quote.

Returns:

If you are not completely happy with any product that you have ordered from us, you may return it to us in its original condition any time within 14 calendar days from the date of dispatch. Products must be returned in their original condition. Please contact us at sales@naturalgrower.co.uk to arrange a return. If you return a product by post, you will need to pay the costs of returning the product to us and obtain proof of posting.

Be a smarter gardener

Gardening organically is a more affordable and long term alternative to using chemical fertilisers. Natural Grower products eliminate waste because the nutrients are slowly released to the plants as they need them. Over the long-term you save money because your soil health naturally improves, which in turn produces healthier, stronger, disease resistant plants. Chemical products may cost less financially in the short term, but they don’t provide any long-term benefits and the damage they do to the natural eco-system in the soil is costly.

Slow release for sustained growth

Organic fertilisers are broken down slowly by organisms in the soil to produce a more measured, consistent, natural release of nutrients. This results in uniform growth with strong stems and leaves, unlike chemical fertilisers which provide a sudden boost resulting in tall lanky plants. Stronger plants are more resistant to disease, and with the presence of mycorrizhal fungi to strengthen the roots, the plants, soil and fungi all work together long-term to create the perfect natural eco-system.

Love your land

The organic matter in Natural Grower will help keep your soil or compost in optimum condition, retain moisture over the dry summer months and improve the health and structure of your soil. The presence of natural Mycorrhizal fungi in our products enhances root growth, enabling plants to extract nutrients and absorb water more efficiently from the soil or compost. By using our products you will be supporting and enhancing the natural eco-system in the soil.

Embrace sustainability

Natural Grower’s chemical free fertiliser products are approved organic, biodynamic and vegan. Plant-based and free from chemicals they are safe to use around wildlife, pets and children. Eco-friendly and sustainably produced in the UK. Our packaging is made from recycled plastic where possible and is all 100% recyclable. We are always happy to refill used containers, and often sell our products in reused containers or slightly damaged packaging at a reduced price. Reduce, reuse, recycle.

Recommended by Lucy Hutchings of @shegrowsveg and author of “Get Up and Grow” and recommended by Anna Greenland of @annagreenland and author of "Grow Easy"