{"product_id":"cucumber-marketmore-76","title":"Cucumber Marketmore 76","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n\n  * { box-sizing: border-box; margin: 0; padding: 0; }\n  body { padding: 30px 24px 60px; }\n\n  details {\n    border: 1px solid #d8e4c8;\n    border-radius: 8px;\n    margin: 16px 0;\n    overflow: hidden;\n    background: #f9fdf5;\n  }\n  summary {\n    cursor: pointer;\n    padding: 14px 18px;\n    font-weight: 700;\n    color: #2c2c2c;\n    background: #eef5e4;\n    border-radius: 8px;\n    list-style: none;\n    display: flex;\n    align-items: center;\n    gap: 8px;\n    user-select: none;\n  }\n  summary::-webkit-details-marker { display: none; }\n  summary::after { content: '＋'; margin-left: auto; color: #5a7e3a; }\n  details[open] summary::after { content: '－'; }\n  details[open] summary { border-radius: 8px 8px 0 0; background: #ddeecb; 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border-top: 1px solid #ddeecb; margin: 28px 0; }\n\n\u003c\/style\u003e\n\u003ch1 style=\"text-align: center;\"\u003eCucumber 'Marketmore 76' Seeds\u003c\/h1\u003e\n\u003cp class=\"strapline\"\u003eCrisp, dark-skinned, and reliably prolific from a cold frame, an unheated greenhouse, or even a sheltered sunny border. The benchmark ridge cucumber for the British kitchen garden.\u003c\/p\u003e\n\u003cdiv class=\"intro\"\u003e\n\u003cp\u003eGrowing cucumbers outdoors in Britain has a reputation for being unreliable — and for most varieties, that reputation is entirely earned. 'Marketmore 76' is the exception. Bred specifically for outdoor and unheated greenhouse growing in cooler climates, this American open-pollinated variety produces long, dark green, smooth-skinned fruits of outstanding eating quality from plants that are genuinely tolerant of the variable, unpredictable British summer in a way that indoor cucumber varieties simply are not. Give it a warm, sheltered spot and consistent water, and it will reward you with a generous, continuous harvest from July right through to the first frosts.\u003c\/p\u003e\n\u003cp\u003eThe fruits are everything a cucumber should be — firm, deeply green, uniformly cylindrical, and crisp all the way through with none of the hollow, watery centres that plague shop-bought specimens. The skin is thin enough to eat without peeling, the flavour is clean and distinctly cucumber-like with a pleasant, mild sweetness, and the plants set fruits prolifically once they get into their stride. As an open-pollinated variety, 'Marketmore 76' also allows you to save seeds from the finest fruits for the following year — a satisfying, economical, and historically connected way of growing that no F1 hybrid can offer.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr class=\"section\"\u003e\u003c!-- DROPDOWN 1: Understanding the Plant --\u003e\n\u003cdetails\u003e\n\u003csummary\u003e🌿 Understanding the Plant\u003c\/summary\u003e\n\u003cdiv class=\"dropdown-body\"\u003e\n\u003cp\u003e\u003cem\u003eCucumis sativus\u003c\/em\u003e 'Marketmore 76' is a \u003cstrong\u003eHalf-Hardy Annual\u003c\/strong\u003e and one of the most widely grown outdoor cucumber varieties in the world. It is a ridge cucumber — so called because it was traditionally grown on raised ridges of soil that improved drainage and warmed the root zone — and is fully outdoor-capable in the British climate when given a sheltered, sunny position. It was developed at Cornell University in the 1970s as a disease-resistant improvement on the earlier 'Marketmore' line, incorporating strong resistance to cucumber mosaic virus, scab, and powdery mildew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRidge vs Greenhouse Cucumbers:\u003c\/strong\u003e It is important to understand the distinction between ridge cucumbers like 'Marketmore 76' and the long, smooth, all-female greenhouse varieties commonly sold for indoor growing. Ridge cucumbers are monoecious — they produce separate male and female flowers on the same plant and require pollination by insects to set fruit. Greenhouse varieties are typically parthenocarpic, setting fruit without pollination, and are specifically bred for the controlled environment of a heated greenhouse. 'Marketmore 76' is a ridge type and genuinely excels outdoors — unlike greenhouse varieties, which struggle and under-perform when grown in cooler, variable outdoor conditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDisease Resistance:\u003c\/strong\u003e The '76' designation refers to the 1976 release date of this improved line, which incorporated significantly enhanced disease resistance compared to its predecessors. The resistance to cucumber mosaic virus is particularly valuable in British gardens, where this aphid-transmitted disease can devastate cucumber crops. The additional resistance to powdery mildew — a common problem in warm, dry late summers — extends the productive season considerably compared to more susceptible varieties.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen-Pollinated Heritage:\u003c\/strong\u003e As an open-pollinated variety, 'Marketmore 76' breeds true from saved seed — the fruits from a home-grown plant will produce seedlings identical to the parent. This makes seed-saving both practical and worthwhile, and connects the grower to a tradition of careful varietal selection that stretches back through generations of market gardeners on both sides of the Atlantic.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- DROPDOWN 2: Growing Guide --\u003e\n\u003cdetails\u003e\n\u003csummary\u003e🌱 Growing Guide\u003c\/summary\u003e\n\u003cdiv class=\"dropdown-body\"\u003e\n\u003cp\u003eCucumbers are heat-lovers that need a long season — sowing indoors in late April and giving transplants the warmest, most sheltered outdoor spot available is the key to a reliable British harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Sow:\u003c\/strong\u003e\u003cbr\u003eSow indoors from \u003cstrong\u003elate April to mid-May\u003c\/strong\u003e. Sow seeds individually into 7–9cm pots of good-quality seed compost, placing each seed on its edge approximately 1.5cm deep — sowing on the edge prevents the seed sitting in a pool of moisture at its base and reduces the risk of rotting. Maintain a temperature of 20–25°C for germination, which typically occurs within \u003cstrong\u003e5–10 days\u003c\/strong\u003e. Cucumber seedlings are fast-growing and dislike root disturbance — pot on carefully into larger containers as roots begin to show through the drainage holes, and handle the rootball as little as possible.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTransplanting:\u003c\/strong\u003e\u003cbr\u003eHarden off thoroughly over 10–14 days before planting out after the last frost — typically from \u003cstrong\u003elate May to early June\u003c\/strong\u003e. Choose the warmest, most sheltered position available — a south-facing wall or fence, a cold frame, or an unheated greenhouse are all ideal. Plant into soil or compost that has been generously enriched with well-rotted manure or compost, as cucumbers are hungry, thirsty plants. Space plants \u003cstrong\u003e45–60cm apart\u003c\/strong\u003e. Train the main stem up a cane or trellis — keeping the plant vertical improves air circulation, reduces disease pressure, and makes fruits easier to spot and harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOngoing Care:\u003c\/strong\u003e\u003cbr\u003eWater consistently and generously — inconsistent watering is the primary cause of bitter fruits and poor setting. A thick mulch around the base of each plant helps retain moisture and suppresses weeds. Feed weekly with a high-potassium liquid fertiliser once the first fruits begin to swell. Pinch out the growing tip once the main stem has reached the top of its support, encouraging the plant to put energy into lateral shoots and fruit development. Check plants daily during the peak of the season — cucumbers grow with remarkable speed and fruits left too long become large, seedy, and bitter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting:\u003c\/strong\u003e\u003cbr\u003eHarvest from \u003cstrong\u003eJuly to October\u003c\/strong\u003e when fruits are 15–20cm long and deeply, uniformly dark green. Cut with a sharp knife or secateurs rather than pulling — pulling can damage the vine and discourage further setting. Harvest regularly and consistently — every day or two during the peak of the season. Every fruit left on the plant beyond its optimum size signals to the plant that its reproductive purpose is complete and significantly reduces further fruit production. The more you pick, the more it grows.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- DROPDOWN 3: Plant Specifications --\u003e\n\u003cdetails\u003e\n\u003csummary\u003e📋 Plant Specifications\u003c\/summary\u003e\n\u003cdiv class=\"dropdown-body\"\u003e\n\u003ctable class=\"specs-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBotanical Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cem\u003eCucumis sativus\u003c\/em\u003e 'Marketmore 76'\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCommon Name\u003c\/td\u003e\n\u003ctd\u003eRidge Cucumber 'Marketmore 76'\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePlant Type\u003c\/td\u003e\n\u003ctd\u003eHalf-Hardy Annual\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHardiness\u003c\/td\u003e\n\u003ctd\u003eH1C — Tender; sow under cover, plant out after last frost\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLight Requirements\u003c\/td\u003e\n\u003ctd\u003eFull Sun ☀️ — warmest, most sheltered position available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePlant Habit\u003c\/td\u003e\n\u003ctd\u003eVigorous climbing or trailing vine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVine Length\u003c\/td\u003e\n\u003ctd\u003e1.5m – 2m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePlant Spacing\u003c\/td\u003e\n\u003ctd\u003e45–60cm apart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFruit Size\u003c\/td\u003e\n\u003ctd\u003e15–20cm long; smooth, dark green, uniformly cylindrical\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePollination\u003c\/td\u003e\n\u003ctd\u003eMonoecious — requires insect pollination; grows well outdoors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDisease Resistance\u003c\/td\u003e\n\u003ctd\u003eExcellent — resistant to cucumber mosaic virus, scab, and powdery mildew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeed Type\u003c\/td\u003e\n\u003ctd\u003eOpen-pollinated — seeds can be saved from best fruits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDays to First Harvest\u003c\/td\u003e\n\u003ctd\u003eApproximately 60–70 days from transplanting\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHarvest Period\u003c\/td\u003e\n\u003ctd\u003eJuly to October\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd\u003eClean, crisp, and mildly sweet — thin-skinned and never bitter when harvested at the right size\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeeds per Packet\u003c\/td\u003e\n\u003ctd\u003eApproximately 25 seeds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePerfect For\u003c\/td\u003e\n\u003ctd\u003e\n\u003cdiv class=\"perfect-for-grid\"\u003e\n\u003cdiv class=\"pf-box pf-cucumber\"\u003e\n\u003cspan class=\"pf-icon\"\u003e🥒\u003c\/span\u003e\u003cspan class=\"pf-label\"\u003eOutdoor \u0026amp; Cold Frame Growing\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pf-box pf-teal\"\u003e\n\u003cspan class=\"pf-icon\"\u003e🌿\u003c\/span\u003e\u003cspan class=\"pf-label\"\u003eUnheated Greenhouse \u0026amp; Polytunnel\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pf-box pf-green\"\u003e\n\u003cspan class=\"pf-icon\"\u003e💾\u003c\/span\u003e\u003cspan class=\"pf-label\"\u003eOpen-Pollinated Seed Saving\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pf-box pf-olive\"\u003e\n\u003cspan class=\"pf-icon\"\u003e🏡\u003c\/span\u003e\u003cspan class=\"pf-label\"\u003eSheltered Kitchen Gardens\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pf-box pf-slate\"\u003e\n\u003cspan class=\"pf-icon\"\u003e🐝\u003c\/span\u003e\u003cspan class=\"pf-label\"\u003ePollinator-Friendly Veg Plots\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- DROPDOWN 4: Garden Combinations --\u003e\n\u003cdetails\u003e\n\u003csummary\u003e🤝 Beautiful Garden Combinations\u003c\/summary\u003e\n\u003cdiv class=\"dropdown-body\"\u003e\n\u003cp\u003e'Marketmore 76' needs warmth, consistent moisture, and good pollinator activity to set its best crops — these companions from our range deliver all three while making the productive garden look beautiful through the summer:\u003c\/p\u003e\n\u003cul class=\"companion-list\"\u003e\n\u003cli class=\"orange\"\u003e\n\u003cspan class=\"companion-emoji\"\u003e🌼\u003c\/span\u003e \u003cstrong\u003e\u003ca href=\"https:\/\/www.bishybarnabeescottagegarden.com\/products\/nasturtium-tom-thumb-seeds\" title=\"Nasturtium Tom Thumb Seeds\"\u003eNasturtium 'Tom Thumb'\u003c\/a\u003e: The Pest Decoy \u0026amp; Pollinator Lure.\u003c\/strong\u003e Nasturtiums are one of the most valuable companions for cucumbers and all cucurbit crops — their vivid, nectar-rich flowers attract the pollinating bees that cucumbers absolutely depend on for fruit set, while their pungent foliage deters the aphids and whitefly that target cucumber leaves and spread cucumber mosaic virus. As a trap crop for blackfly, they draw pest pressure away from the more valuable cucumber plants with remarkable effectiveness. Plant a generous row of Tom Thumb Nasturtiums along the base of the cucumber supports and let them do their vital work all season long.\u003c\/li\u003e\n\u003cli class=\"blue\"\u003e\n\u003cspan class=\"companion-emoji\"\u003e🌼\u003c\/span\u003e \u003cstrong\u003e\u003ca href=\"https:\/\/www.bishybarnabeescottagegarden.com\/products\/borage-seeds\" title=\"Borage Seeds\"\u003eBorage\u003c\/a\u003e: The Cucumber's Classic Companion.\u003c\/strong\u003e Borage and cucumber have been grown together in the kitchen garden for centuries — the combination appears in gardening texts dating back to the 16th century, and the partnership has endured because it genuinely works. Borage attracts bumblebees in exceptional numbers, providing the consistent pollinator activity that cucumber plants need to set fruits reliably and abundantly. Its deep taproot improves soil structure around the cucumber's fibrous roots, and its large, water-retaining leaves can be cut and used as a living mulch. The edible blue flowers have a distinct cucumber flavour — making them the most thematically appropriate garnish in the kitchen garden for a summer cucumber salad.\u003c\/li\u003e\n\u003cli class=\"amber\"\u003e\n\u003cspan class=\"companion-emoji\"\u003e🧡\u003c\/span\u003e \u003cstrong\u003e\u003ca href=\"https:\/\/www.bishybarnabeescottagegarden.com\/products\/calendula-art-shades-mixed-seeds\" title=\"Calendula Art Shades Mixed Seeds\"\u003eCalendula 'Art Shades Mixed'\u003c\/a\u003e: The Beneficial Insect Bank.\u003c\/strong\u003e Calendula planted around the base of cucumber plants sustains a continuous population of hoverflies and parasitic wasps throughout the summer — the insects that prey on the spider mites and aphids that commonly trouble cucumber foliage in warm weather. The warm apricot and cream flowers of Art Shades make a beautiful visual contrast at ground level against the bold, dark green cucumber foliage above, and the edible petals scattered over a simply dressed Marketmore cucumber salad add a warm, golden colour accent that is as good to look at as it is to eat.\u003c\/li\u003e\n\u003cli class=\"green\"\u003e\n\u003cspan class=\"companion-emoji\"\u003e🌿\u003c\/span\u003e \u003cstrong\u003e\u003ca href=\"https:\/\/www.bishybarnabeescottagegarden.com\/products\/basil-classic-italian-seeds\" title=\"Basil Classic Italian Seeds\"\u003eBasil Classic Italian\u003c\/a\u003e: The Summer Kitchen Garden.\u003c\/strong\u003e Basil and cucumber are natural companions in the kitchen garden and on the plate — both peak simultaneously in midsummer, both thrive in warm, sheltered, well-watered conditions, and both contribute to what is arguably the most refreshing summer salad combination there is. Basil's aromatic oils are believed to deter the aphids and spider mites that target cucumber foliage, and its warm, heady presence in the growing space creates a sensory pleasure that is one of the finest experiences the productive garden offers on a warm August afternoon. Freshly sliced Marketmore cucumber with torn basil, good olive oil, and sea salt is a dish of quiet perfection.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- DROPDOWN 5: Sowing \u0026 Harvesting Calendar --\u003e\n\u003cdetails open=\"\"\u003e\n\u003csummary\u003e📅 Sowing \u0026amp; Harvesting Calendar\u003c\/summary\u003e\n\u003cdiv class=\"dropdown-body\"\u003e\n\u003cp class=\"calendar-intro\"\u003eSow indoors in late April — no earlier, as cucumber seedlings grow fast and become pot-bound quickly — then transplant to the warmest, most sheltered spot in the garden for a generous summer harvest from July to the first frosts.\u003c\/p\u003e\n\u003cdiv class=\"calendar-wrap\"\u003e\n\u003ctable class=\"calendar-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"cal-label\"\u003e\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eJan\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eFeb\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eMar\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eApr\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eMay\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eJun\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eJul\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eAug\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eSep\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eOct\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eNov\u003c\/th\u003e\n\u003cth class=\"cal-month\"\u003eDec\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003c!-- Sow Indoors: late Apr–May --\u003e\n\u003ctr\u003e\n\u003ctd class=\"cal-label\"\u003e🌱 Sow Indoors\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-sow first-active\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-sow last-active\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Transplant Out: late May–Jun --\u003e\n\u003ctr\u003e\n\u003ctd class=\"cal-label\"\u003e🪴 Transplant Out\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-transplant first-active\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-transplant last-active\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- Harvest: Jul–Oct --\u003e\n\u003ctr\u003e\n\u003ctd class=\"cal-label\"\u003e🥒 Harvest\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-harvest first-active\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-harvest mid\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-harvest mid\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-harvest last-active\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003ctd class=\"cal-cell cal-empty\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"cal-legend\"\u003e\n\u003cdiv class=\"cal-legend-item\"\u003e\n\u003cspan class=\"cal-swatch swatch-sow\"\u003e\u003c\/span\u003eSow Indoors\u003c\/div\u003e\n\u003cdiv class=\"cal-legend-item\"\u003e\n\u003cspan class=\"cal-swatch swatch-transplant\"\u003e\u003c\/span\u003eTransplant Out\u003c\/div\u003e\n\u003cdiv class=\"cal-legend-item\"\u003e\n\u003cspan class=\"cal-swatch swatch-harvest\"\u003e\u003c\/span\u003eHarvest\u003c\/div\u003e\n\u003cdiv class=\"cal-legend-item\"\u003e\n\u003cspan class=\"cal-swatch swatch-empty\"\u003e\u003c\/span\u003eNot active\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"tip-box\"\u003e\n\u003cstrong\u003e✨ Don't Sow Too Early \u0026amp; Pick Every Day Tip\u003c\/strong\u003e\u003cbr\u003eTwo habits define success with 'Marketmore 76'. First, resist the temptation to sow before late April — cucumber seedlings grow extremely fast and will become pot-bound, stressed, and difficult to transplant successfully if sown too early. A late April sowing produces sturdier, better-rooted plants than a March sowing every single time. Second, once the harvest begins, pick every day or every other day without fail. A cucumber left on the vine beyond its optimum size sends a hormonal signal to the plant that it has completed its reproductive cycle, dramatically reducing the production of new fruits. The more consistently and frequently you harvest, the more generously and for longer the plant will produce.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- CLOSING --\u003e\n\u003cdiv class=\"closing-box\"\u003e\n\u003ch3\u003e🏆 The Outdoor Cucumber That Delivers\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eCucumis sativus\u003c\/em\u003e 'Marketmore 76' is the outdoor cucumber that genuinely justifies the effort of growing cucumbers in the British climate — disease-resistant, reliably productive, open-pollinated, and delivering crisp, deeply flavoured fruits of outstanding quality from July to the first frosts. In a warm, sheltered spot with consistent water and good pollinator activity, it is one of the most satisfying and rewarding harvests the summer kitchen garden produces.\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/div\u003e","brand":"Bishy Barnabees Cottage Garden Ltd","offers":[{"title":"Default Title","offer_id":53651273449799,"sku":"CUC-MK76","price":2.28,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/7051\/8343\/files\/Untitleddesign_1_08877e05-7e0d-4a19-9894-8596447ca545.jpg?v=1775331172","url":"https:\/\/naturalgrower.co.uk\/products\/cucumber-marketmore-76","provider":"Natural Grower","version":"1.0","type":"link"}